Our Processing Facilities

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The company operates 8 primary processing facilities and 1 secondary processing facility. The primary processing facilities are specialized in packing whole fish and fillets, both fresh and frozen.

 The secondary processing facility prepare a variety of consumer products in bags or other retail formats.

Several of our processing facilities meet the requirements of the British Retail Consortium (BRC).

Our Processing Facilities.
 

 




© Norway Seafoods | Buøyveien 7, 8340 Stamsund | Phone: +47 76 06 20 00 | Fax: +47 76 05 21 60 | norway@norwayseafoods.com

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